top of page
Web 1920 – 79.png

Our Product Range

Fresh cream cheese, nutty scamorza, rich ricotta, slices for sandwiches, Italian mozzarella or melty pizza cheese – find your indulgence with us.

Group 306.png

Fresh Cheese

Group 307.png

Gourmet Cheese

Group 308.png

Grated, Slices & Block Cheese

Group 309.png

Butter & Ghee

Web 1920 – 81.png

Fresh Cheese

Group 310.png

Cream Cheese

Made from all-natural ingredients – fresh cream, whole milk – with no stabilizers or emulsifiers, our spreadable cream cheese is perfect on toasts and crackers, to swirl into a dip or turn into a delicious cheesecake.

Cream Cheese

Group 314.png

Mascarpone

Buttery, sweet, melt-in-your-mouth mascarpone is the heart of a great tiramisu, but it’s just as great in savoury dishes too, adding creaminess to soups and richness to risottos

Cream Cheese

Group 316.png

Ricotta

Mild and fluffy, ricotta is wonderfully versatile – crumbled over pasta, stuffed into cannelloni, pillowy ravioli, or sweet cannoli or even on a pizza.

Cream Cheese

Group 317.png

Sour Cream

When cream meets good bacteria, magic happens. Made from cultured cream, sour cream keeps longer because of its mild acidity and adds a tangy note to your baked potatoes, dips and nachos.

Cream Cheese

Web 1920 – 81.png

Grated, Slices & Block Cheese

Group 318.png

Pizza Cheese

A pasteurised, homogenised blend of Mozzarella and English Cheddar. It can be cut, diced or shredded as needed. With consistent uniformity and excellent melting properties, it crisps and browns perfectly. With Dairy Craft’s Pizza Cheese, pizzas will never be the same again.

Pizza Cheese

Group 319.png

Diced Cheese

The diced/grated variants are ready to use and mess free. And with our combinations of melty mozzarella, sharp cheddar and full-bodied gouda, you’re guaranteed explosions of flavour with every bite.
All Flavours :
Diced Mozzarella, Diced Mozzarella + Cheddar, Diced Mozzarella + Cheddar + Gouda

Diced Cheese

Group 321.png

Block Cheese

Our delicately block cheeses come in varied flavours and are ready to use, made for melting in grilled cheese sandwiches, over pasta or just eaten as a flavoursome protein-rich snack.
All Flavours : Dairy Craft Smoked Processed Cheese- Plain, Fresh Garlic, Herbs and Spices, Black Pepper || Processed Flavoured Cheese – Fresh Garlic, Herbs and Spices, Black Pepper || English Cheddar – Plain, Smoked || Processed Cheddar (Low Melting) || Processed Cheese (Moderate Melting) || Soft Processed Cheese (High Melting)

Block Cheese

Group 323.png

Sliced Cheese

Cheese The flavour of sharp Cheddar makes these individually wrapped farmhouse cheese slices a favourite with kids and adults alike, a lunchbox staple and made for slipping into burgers and sandwiches. All made with no vegetable or hydrogenated oil, just the goodness of real milk. 
All Flavours : Plain || Garlic || Black Pepper || Herbs & Spices

Sliced Cheese

Web 1920 – 81.png

Gourmet Cheese

Group 324.png

Bocconcini

These baby balls of mozzarella are made to capture the much-loved taste and texture of its bigger sibling in bite-sized mouthfuls. Creamy and stretchy, these balls are immersed in whey to ensure they stay soft and fresh. They’re perfect for tossing with salad and make a great lunchbox addition for kids too.

Bocconcini

Group 325.png

Fetta & Scamorza

Crumbly  and creamy fetta is a curd-ripened cheese made by aging in a salt brine until it gets it’s characteristic salty tang that adds zing to salads and pairs perfectly with olive oil and herbs. Scamorza -  Mature cousin of the much-loved mozzarella, scamorza – not scar-moza – is a stretched cheese made of fresh milk, which is then hung to dry and ripen, giving it its distinctive shape and firmer texture, with the same great taste. Available in plain and smoked variants

Fetta & Scamorza

Group 326.png

Mozzarella di Bufala

Made the authentic Italian way – with rich buffalo milk – this stretched, pulled and moulded cheese has a mild, milky taste and a soft and chewy texture. Eat it like the Italians do, in a caprese salad with tomatoes and basil, melt it on pizza and crostinis or bake it into a lasagna – it’s a little slice of Italy on your plate

Mozzarella di Bufala

Group 327.png

Nacho Cheese

Melty and silky smooth, this Mexican-style cheese, made with a combination of Monterey Jack and Cheddar, free of vegetable oils and added starches, demands to be scooped up with nachos, poured over tacos or just eaten with a spoon straight out of the box.

Nacho Cheese

Web 1920 – 81.png

Butter & Ghee

Group 328.png

Ghee

The best ghee comes from golden churned butter, made from the purest milk, as any Indian grandmother will tell you – just like we make ours.

Ghee

Group 330.png

Unsalted Butter

An unsalted white butter made the traditional slow-churned way, this is perfect for cooking and baking, giving you precise, controlled and consistent results every time.

Unsalted Butter

Group 331.png

Salted Butter

Our velvety, golden slow-churned butter has just the right amount of salt to lift and enliven every dish you use it in.

Salted Butter

Sarvagya png.png

Sarvagya Foods Pvt. Ltd.

Address

B-35/5, Ground Floor, GT Karnal Rd, Industrial Area, Delhi 110033

Contact

+91- 9205859207

+91- 7895823992

+91- 9675332232

© 2023 by Sarvagya Foods Pvt. Ltd.

Web Design & Maintained by Simbha Digital Solutions GZB.

bottom of page